Calphalon Commercial Hard-Anodized 7-Quart Chef's Casserole with Lid
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Calphalon Commercial Hard-Anodized 7-Quart Chef's Casserole with Lid Overview
Use it on top of the stove to braise and sear, and it can be covered and used like a Dutch Oven to complete the cooking process by baking in the oven. Made of a heavy-gauge aluminum that distributes heat evenly and eliminates hot spots as you cook. Safe for use in the oven and under the broiler. Hard-anodizing seals the cooking surface, making it stick-resistant and non-reactive to food. Balanced handles make even full pans easy to manage and carry.
Calphalon Commercial Hard-Anodized 7-Quart Chef's Casserole with Lid Feature
- 7-quart chef's casserole made of heavy-gauge aluminum with hard-anodized nonstick finish
- Stainless-steel handles minimize heat transfer for stay-cool use on the stovetop
- Hard-anodized aluminum domed lid with stainless-steel looped handle
- Hand wash with mild cleanser; oven-safe up to 450 degrees F
- Measures approximately 14 by 11-4/5 by 7 inches; lifetime warranty
